The Latte Art Technique has very few basic rules, then a lot a lot of practice. During the course we begin by examining the different kind of milk and the basic technique of milk frothing. At that point we begin the practice: the heart, the rosetta, and, as we grow in level, the dragon, the bear, the various patterns of tulip and more. Non forgetting the 3Ds cappuccino, the use of the colours and the rainbow cappuccinos.
Check the video of the course here below!
March 26th, 2020 ONLINE
Aprile 30th, 2020
The course starts at 10 a.m. and finishes at 5.30 p.m. with a short lunch break. The Espresso Academy is in Florence, a few minutes with the tram away from the central railway station of Santa Maria Novella and a few minutes from the exit of the highway, Firenze SCANDICCI.
Which coffee, which blend, which jug to use for cappuccino.
The espresso technique: grinding and tamping.
How to froth the milk for a perfect cream without bubbles with SCAE standards.
The basic rules of latte art: high and steady.
How to make heart, leaves and dragoon on your cappuccino using videos, draw and the “dry system”
The new 3D cappuccinos, the coloured cappuccinos and the brand new rainbow cappuccino!
A lot, a lot of practice!
The use of the stylus and the squeezer. Latte art in espresso macchiato and in flat white...
The cost of the course is 130€ and includes the handbooks of the course
You will be able to do practical exercises during the course
The Espresso Academy Certificate will be released
A real barista, with many years of experience behind the counter. His blog ilcaffeespressoitaliano.com is the most read italian coffee blog in the world! He´s a trainer for the Barista, Brewing and Latte Art courses and official LAGS certifier.
Ilaria is a great barista, with a passion for specialty coffees and has also arrived 2nd at the Italian Aeropress Championship. She´s a trainer for all the coffee barista and brewing courses.
Five Days Coffee Route
This course is part of the five days coffee route, a complete journey in the world of coffee that includes days dedicated to barista, latte art, roasting, professional tasting and brewing. Read more about the coffee route!
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Via delle Torri, 55 50142 Florenz