An one day long, very intense course cutted for who is entering into the barista profession and wants to do it with the right knowledge, as well as for how is discovering the magic of coffee as home barista.
A different, unique breakfast for your vacation. In the center of Florence cappuccinos and croissant with a trainer of our school. To speak and practice about what is the Italian coffee, the classic moka, the perfect cappuccino and so on…
Advanced Latte Art Course – Latte Art Grading System
From the most basic to the most complicated figures such as the “vortex” and the “swan”, to the competition rules and the Latte Art Grading System certification. For those who want to reach a high level in Latte Art!
From the choice of the location to the risks of the first days (start strong!!) all the route, step by step, for the opening of a coffee shop. The planning of costs and incomes for a business plan to the financing and bureaucratic route, the HACCP, the interior designs trends, the communication approach, the study of the best (and worst) history cases… All, from the first insight to the first espresso!